01 / ABOUT THE PLACE
About this place
When you want a bowl of ramen paired with freshly fried cutlets or a nostalgic plate of curry rice in a single sitting, Ajinosannō in Sannō, Ota Ward, is a dependable choice. The menu revolves around set combinations matching light soy sauce-based chūka soba with tonkatsu or chicken cutlets. Slurping noodles between bites of crispy breading delivers a straightforward, thoroughly filling meal.
The curry selections topped generously with chicken cutlets or hirekatsu (pork tenderloin cutlets) stand out on the menu. The thick, comforting curry sauce has a familiar, home-style quality, served in combinations like a katsu curry topped with both chicken and tenderloin cutlets, or accompanied by one of the shop's popular croquettes. Each plate of curry rice comes with a bowl of miso soup, adding to the reassuring neighborhood diner feel.
Seating consists mainly of counter space, creating a relaxed atmosphere where solo diners can drop in without hesitation. It works well for a hearty midday meal, and with evening hours running until 21:00, it also serves as a handy dinner stop after work for hot ramen, fried sides, or a relaxed bottle of beer.
